Looking back, my herbs have gotten so much bigger since last time I posted about them! The mint, basil, and purple basil are so big and hearty that it seems like every time I harvest some of the leaves they grow back overnight. The parsley and dill are getting stronger everyday. The chives are doing fine. The thyme is still a bit sad and scraggly. I love thyme and use it often, so it's a shame. But if 6 of 7 of my herbs succeed, I will still deem this a success.
It is really nice to have the herbs around. I find myself using them for sort of random things--mint as a garnish for desserts and in curries, basil on goat cheese toast.
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